Nutrition & Good Eating

Potato Koogle for the Holidays
 
6 raw potatoes
6 baked potatoes
6 beaten eggs
2 onions
2 mashed cloves of garlic
1/4 cup matzo meal (can use bread crumbs)
A little salt and pepper to taste
 
Preheat oven to 350 degrees.
 
Peel 6 raw potatoes and emerse in cold water.  Remove the skin from the 6 baked potatoes and mash.    Remove raw potatoes from cold water; grate potatoes (can use food processor).  Combine grated potatoes, mashed potatoes, onions, garlic, eggs and  matzo meal or bread crumbs and seasoning.  Pour into a well-greased baking pan.  Stick a knife into a few places in the batter to get rid of air bubbles. Bake until brown on top, approximately 1 hour.  Can garnish with parsley when serving.